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Bengaluru restaurants gear up for reopening
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SME Times News Bureau | 06 Jun, 2020
Iconic city restaurant Vidyarthi Bhavan is preparing to start welcoming
customers again by installing transparent partitions on tables.
The
77-year-old restaurant's staff were seen doing the makeshift
arrangements, dividing each table into two, to ensure safety and
physical distancing, though not very far apart.
Many food and beverage outlets in the city are set to open from Monday as part of the relaxed lockdown norms.
Initially,
the restaurant thought of glass partitions but gave up that idea as
they would turn out to be heavy and hard to move the tables.
Taking
into consideration different sizes of tables, which seat groups of
people and families, the restaurant is planning the changes. The
restaurant owners are also looking at the methods deployed elsewhere.
Set
up as a small canteen for National High School and Acharya Patashala
students, the restaurant was taken over in 1970 by Ramakrishna Adiga,
who hailed from Shankaranaryana village near Kundapur.
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